Les Baux Jus

Les Baux Jus is hands down the cutest organic, vegan, gluten-free, and raw food restaurant I’ve ever encountered in France! Nestled in the picturesque town of Les Baux de Provence, it feels like a hidden gem that transports you to a dreamy Mediterranean setting. The courtyard is a beautiful patio that could easily belong in Greece or Icaros, adding so much charm to the experience. The chef, who also serves the tables, is incredibly sweet and clearly loves interacting with customers. He takes pride in helping people select their meals and enjoys watching them savor every bite. And let me tell you, the food is AMAZING! I had the portabella mushroom bun burger with falafel, and it was easily the most delicious falafel I’ve ever had. The freshness of the salad was incredible, and I could feel the love and care that went into each dish. Everything here is organic, raw, gluten-free, and vegan—exactly the kind of food I love to eat (and that’s hard to find in France, especially in charming medieval villages like this one). If you’re exploring Provence and are looking for healthy, vibrant, and lovingly crafted meals, Les Baux Jus is a must-visit. It’s not just a meal, but an experience!

In the quiet side of the village. Organic cafe/restaurant. Nice terrasse with great view. Not a tourist trap like the other restaurants on the busy side on the way to the castle with horrible service. The home made lemonade with ginger had a great kick. Nice shops around too to buy olive oil and other regional treats.

Highly recommend! The food was delicious, outdoor dining was very cute and shaded from the summer heat, everything came out very quickly, and the staff who helped us were easy and kind. This is a healthy restaurant, but in a way that is delicious! Throughout France, we found lots of bread and cheese, some meat, but not a lot of fresh vegetables. Les Baux Jus made the flavors interesting and treated us to fresh vegetables and cold drinks on a hot summer day. Highly recommend!

Stunningly good vegan menu with small plates to share. Really inventive, delicious flavours. UPDATE 2025. We made a point of coming back because we so enjoyed it last time. This time the menu was more restricted, with three main dishes rather than lots of small plates, but still fantastic flavours. We shared the 'raw food' plate, with a little dish of gazpacho in the middle, and the 'salade du moment', with some focaccia on the side. Highly recommend, book ahead if you can.

Dining at this raw restaurant in the heart of Provence is nothing short of a magical experience! From the moment you walk in, you are greeted by the warmest, most attentive staff who truly go above and beyond to ensure every guest feels welcomed and cared for. Their kindness and genuine passion for what they do shines through in every interaction, making the entire experience even more memorable. The food is simply exceptional. Every dish is crafted with the finest organic ingredients, highlighting the fresh, vibrant flavors of Provence. The menu features an incredible variety of creative, elaborate recipes that are not only healthy but also bursting with flavor. It’s clear that each plate has been thoughtfully prepared with a commitment to quality and innovation, showcasing the best of raw cuisine in ways that are both exciting and deeply satisfying. The atmosphere is breathtaking—nestled in the heart of Provence, the restaurant exudes a serene, natural beauty that perfectly complements the purity of the food. Whether dining indoors or on the lovely terrace, the ambiance is a perfect blend of elegance and rustic charm, offering a peaceful escape where you can savor every bite. This restaurant is truly a hidden gem, offering a food experience that is both nourishing and unforgettable. If you’re in Provence, this is a must-visit destination for anyone looking to experience exceptional raw cuisine, impeccable service, and an atmosphere that feels like a true Provencal retreat. Highly recommended!

Had lunch here Will visiting Les Baux. We were at the end of our visit and decided to try this place. Didn’t realize it was a plant based menu but had their seasonal lentil salad which was filling and delicious. Loved their limonade with basil. Nice view, good service.

We spend our lunch at Les Baux Jus and enjoyed it a lot. The service was polite and could answer our questions. The location is perfect and protected from to much wind and sun. The food convinced a lot. Everything was cooked with the best ingredients and full of flavors. We had all the “tapas” and everything was prepared and served in a sophisticated way. Usually one cannot expect too much from restaurants in touristic areas, but this one is outstanding and a positive example for good cuisine for an affordable money in a beautiful place. Congrats!